Surfside
Starters
Deviled Crab Dip
A Hot Devilish
Dip of Spiced Lump and Claw Crab, Artichoke Hearts, Brie and Parmesan
Cheeses served with Grilled Pita
$7.95
Key West Style Smoked Fish Dip
House Smoked Mahi Mahi served with Saltines, Tortilla Chips and Crudités.
$5.95
Mediterranean Platter
Rustic Bruschetta, Hummus, and Marinated Fresh Mozzarella
served with Pita and Toasted Crostini. $5.95
Fried Mozzarella
Lightly Breaded
and Fried Mozzarella with Marinara and Summer Pesto $5.95
Classic Buffalo Wings
10 Plump Wings
tossed with Frank’s Hot Sauce and Butter. Served with Chunky Blue Cheese
and Crudités $7.95
Islamorada Wings
Taste the Tropics
with our Spiced Wings tossed Mango-Chipotle Glaze and served with Green
Mango Slaw. Fire it up with Chopped Habanero
Peppers on Request $ 7.95
Famous Crab Mac and
Cheese
Our
Signature Mac and Cheese tossed with Short Cut Rigatoni, Lump Crab, Jumbo
Lump Crab and Cooper Sharp Cheddar Cheese. $9.95
Back Bay Conch Fritters
A taste of the
Florida Coast made with Bahamian Conch, Mexican Beer and Spicy peppers.
Served with Spiced Island Aioli
$7.95
Blue Moon Mussels
Fresh Prince
Edward Island Mussels sautéed quickly with Garlic, Shallots, Fresh Thyme, Applewood Smoked Bacon and Blue Moon White Ale. The Chef
recommends adding Maytag Blue Cheese for extra zip. $6.95
Steamer Clams
A Steaming Pot of
14 Little Neck Clams finished with Garlic, Butter,
Fresh Thyme and
White Wine. $7.95
Maryland Style Crab Cakes
Crispy Fried
Maryland Style Crab Cakes served with simply with Lemon and Tartar. $8.95.
Or Enjoy our all Jumbo Lump Crab Cake as a Starter for $10.95
Jersey Clam Pie
An Heirloom
Coastal Recipe of Ocean Clams and Tender Potatoes Baked in a Buttery Pie
Crust served with Bacon Sour Cream. $6.95
Clams Casino
5 Middle Neck
Clams topped with Sautéed Peppers, Onion and Applewood
Smoked Bacon roasted and served with Drawn Butter. $6.95
Crisp Lemon Pepper Calamari
Buttermilk Soaked
Calamari dredged in Flour, Crispy Fried and
Served with
Marinara and Spiced Island Aioli
$7.95
Raw
Bar
Served with Saltines, Horseradish, Cocktail Sauce and Fresh Lemon Clams
Clams
A Mac’s Half
Dozen (8) or Dozen (14) of Little Neck Clams on the Half Shell $6.50 / $11.25
Oysters
6 Cold Water Bluepoint Oysters on the Half Shell $9.50
Shrimp Cocktail
6 Large Chilled
Citrus Poached Shrimp $7.95
Chilled Crab Selection
A Sampling of
Chilled King Crab, Snow Crab Claw and Jumbo Lump Crabmeat $14.95
Seafood Tower
An
array of Fresh Seafood Presented for 2 Including Little Neck Clams,
Oysters, King Crab Leg, Mussels, Shrimp Cocktail and Key West Smoked Mahi Dip.
$21 $10 each for Additional persons
Add
$10 for Chilled ½ Maine Lobster
Soups
Mac’s Chowder
Old Style Clam
Chowder with Ocean Clams, Smoked Bacon, Onions and Potatoes finished with
Cream and Fresh Thyme. Cup
$3.25 Bowl $5.25
By the Quart $9
Bayou Crab and Corn Bisque
Our Creamy Crab
Bisque is rich with Lump and Claw Crab, Corn, Andouille
sausage and Peppers. Cup $ 3.75 Bowl $6.25 By the Quart $10
Chefs Daily
Soup Selection Cup $3.50 Bowl
$4.95
Salads and Dinner Salads
Enjoy these salads alone or make
them a meal by adding
Grilled Shrimp $6
Grilled Chicken
$4
Seared Filet Tips
$7
EVO Poached
Salmon- Poached in Herb Infused Extra Virgin Olive Oil $7
Caesar
Torn Hearts of Romaine
tossed with House Made Caesar Dressing, Brioche Croutons and Shredded
Parmesan. Anchovies are available on request. $6.95
Caprese
Vine
Ripened Tomatoes Shingled with Fresh Mozzarella and Dressed with Extra
Virgin Olive Oil, Basil and a Drizzle of Balsamic Vinegar. $7.95
Spartan Salad
Greek Salad with
Bulgarian Feta Cheese, Kalamata Olives, Tomatoes,
Cucumber and Red Onion tossed with Red Wine and Fresh Oregano Vinaigrette.
Served with Pita. Add Our Oil Poached Salmon for a Perfect Light Meal. $6.95
Chopped House Salad
Old Fashioned
Chopped Salad with Iceberg and Romaine Lettuces,
Cherry Tomatoes,
Cucumbers, Sunflowers seeds, Dried Cranberries and Creamy Honey-Parmesan
Dressing $5.95
Available Dressings Include
Thousand Island,
Balsamic, Chunky Blue Cheese, Siena Italian, Honey Mustard,
Creamy
Honey-Parmesan, Caesar, Ranch, Red Wine Vinaigrette
Coastal
Specialties
All Entrees include cup
of soup or small house salad.
For Crab Bisque add $1.50
For Small Caesar add $1.25
Fisherman’s Pan Roast
A Coastal
Fisherman’s Staple for Generations, our Version is Rich with Sea Scallops,
Clams,
Mussels, Monkfish, Shrimp and Baby Lobster Tails in a
Light Cream Broth. $28.95
Crisp Gulf Oysters
Crispy Gulf Coast
Oysters with Charleston Chicken Salad, Asian Marinated Chilled Asparagus
and Honey Mustard Sauce. $16.95
Pacific Coast Style Planked
Salmon
Fillet of
Atlantic Salmon Roasted on Seasoned Cedar Plank with Blackberry Laced
Butter
and served with sautéed Asparagus and Basmati Rice. $18.95
Mac’s Platters
All served
Broiled or Golden Fried with Tartar Sauce, Cocktail Sauce, Choice of Potato
or Rice and Choice of Seasonal Vegetable or Claw Slaw
Sea Scallops 8
for $18.95
Large Shrimp 8
for $16.95
Fresh Flounder
Fillet $17.95
Make it Crab
Stuffed for $20.95
Mac’s Combo of
all Three $18.95
Crab Stuffed Shrimp
5 Large Shrimp
Stuffed with Maryland Crab Filling, Broiled with White Wine and Lemon and
served with Basmati Saffron Rice and Seasonal Vegetables. $19.95
Mac’s Stuffed Flounder
Boneless
Whole Local Flounder Stuffed with Crab and Baby Shrimp, Roasted and served
with a Light Lemon Butter Sauce, Sautéed Spinach and Basmati Saffron Rice
Pilaf. $29.95
New England Clam Bake
Experience the Flavors of a
Traditional Beach Clam Bake at your Table. Our Large Kettle is layered and
Steamed with Maine Lobster, Clams, Mussels, Shrimp, Cajun Sausage, Corn,
and Bliss Potatoes. $35 or Make it for Two $60
Chef’s Jumbo Lump Crab
Cakes
Pan
Fried All Jumbo Lump Crab Cakes with BBQ Butter Sauce, Garlic Mash,
Sautéed Summer Vegetables and Crispy Tobacco Onions. $23.95
Famous Crab Mac and Cheese
Our Signature Mac
and Cheese tossed with Rigatoni, Lump Crab, Jumbo Lump Crab and Cooper
Sharp Cheddar Cheese. $21.95
Steamed Snow Crab Legs
A
Generous 1 ½ Pound portion of Snow Crab Legs with Drawn Butter, Cole Slaw
and Choice of
Potato or Rice. $25.95
Shrimp Scampi
8 Large Shrimp
sautéed with Fresh Basil, Garlic, White Wine and Olive Oil.
Served over Fettuccini or Basmati Saffron Rice. $17.95
Crab Fra
Diavolo
A Unique Spiced
Sauté of Claw, Lump and Jumbo Lump Crabmeat, Chipotle Oil,
Sun Dried Tomatoes, Fresh Basil, Marinara and Angel Hair Pasta $19.95
Jumbo Cheese Ravioli
Jumbo Cheese
Filled Ravioli served simply in House Made Marinara
with Shredded Parmesan and Fresh Basil.
$11.95
Linguine with Mussels or Clams
Linguine tossed
with Little Neck Clams or Prince Edward Island Mussels in
White Wine and
Garlic or in Red Sauce. $15.95
Specialties
of the House
Cajun Blackened Rib Eye
Cajun Rubbed
12oz. Beef Rib Eye Steak Blackened on Hot Iron and served on Baked Potato
Fries
with Sautéed Spinach, Shallot Demi
and Steak Butter.
$23.95
Salmon Mediterranean
Our Signature
8oz. Salmon Fillet Pan Roasted with a Pepperonata
of Roasted Peppers,
Artichoke Hearts
Olive Oil and Black Olives.
Served on Basmati Saffron Rice. $19.95
Rasta Blue
Jamaican Jerk
rubbed Fillet of Local Bluefish Grilled and served on Ginger-Sweet Potato
Mash
with Mango Salsa, Sautéed Greens and Vanilla Rum Butter.
$15.95
Grilled Yellowfin
Tuna
Charcoal Grilled Yellowfin Tuna topped with Roast Garlic and Chive
Butter and served
with Grilled Beefsteak Tomato and Garlic Mash $18.95
Pan Roasted Snapper
Crab and Hazelnut Crusted Fillet of Snapper presented on Sautéed
Asparagus
and Basmati Saffron Rice with Tarragon Butter. $22.95
Chicken Vermouth
Vermouth
Marinated Breast of Chicken Pan Roasted with Mushrooms, Fresh Herbs and
Shallots.
Served on Wide
Cut Noodles. $15.95
From
Our Charcoal Grill
Served
choice of Garlic Mash, French Fries or Baked Potato and Claw Slaw
or Seasonal Vegetable (Except Pork Chop)
All are
Available with complimentary Hollandaise, Béarnaise.
Sauce Robert
or Grilled Onions.
Maytag Blue
Cheese add $2
Sautéed Sherry
Button Mushrooms add $2
Sautéed Jumbo
Lump Crabmeat add $9
6oz. Grilled Baby
Lobster Tails add $11.95
Grilled Shrimp
Skewer add $7.95
Choice Filet Mignon
8oz
$19.95 or 10oz
$24.95
Let
us Custom cut for $2.25 per additional ounce
Choice New York
12oz
$23.95 or 14oz $23.95
Let
us Custom cut for $1.75 per additional ounce
Choice Rib Eye
12oz
$20.95 or 14oz
$23.95
Choice
Skirt Steak 10oz $16.95
Havana Pork Chop
House Smoked Rib
Pork Chops, Grilled and Glazed with Rum and Molasses.
Served on Cuban Black Beans with Sweet Potato Mash. $17.95
Hidden Valley Chicken
Grilled Garden
Herb and Ranch Spice Marinated Breast of Chicken with
Fresh Tomato
Salsa $15.95
Sides
Crab Mac and
Cheese $8.50
Baked Potato
$3 Loaded for $4.25
Garlic Mash $3 Lobster
Mash $8.50
Seasonal
Vegetables $3
French Fries or
Tots $3
Kids
Menu
Lil
Mac
For smaller
appetites; includes fries, veggie or fruit cup plus dessert
(ice cream or
fresh fruit cup) and beverage (milk, chocolate milk, soft drink) $7.95
Mini cheeseburger
2 mini sliders with special sauce
Corn Dog
Boardwalk favorite with Hebrew national
all beef hot dog
Spaghetti and meatballs in house marinara
Pizza Bagel Bites
Apple Carrot Celery Dippers with
blueberry-honey yogurt dip
Goey
Grilled Cheese
With American and Cooper Cheddar
Grilled or Fried Chicken Tenders
with honey mustard
The Captains Fish Stix; lightly breaded Atlantic Cod Fingers
Fluffer
Naner Nutter
Peter Pan,
Bananas and Marshmallow Fluff
Big
Mac
For Bigger Kids
with Bigger Appetites includes small salad, fries, veggies or fresh fruit
Cup plus dessert.
(Ice cream or
fresh fruit cup) beverage (milk, chocolate milk, soft drink) $8.95
Grilled Chicken Sandwich on roll
with Lettuce Tomato
Mac and Cheese traditional
cheesy mac and cheese
or
upgrade to our Macs Crab mac and cheese for $2
more
Grilled Petite Steak 7oz. NY
with steak butter
Rasta Pasta
Lightly spiced chicken and
fettuccini in a creamy Cajun sauce
Crabby Patty crispy Maryland
Style crab cake on toasted roll with special sauce, lettuce, tomato
Big Burger
Our 8oz. burger
with lettuce, tomato and pickle.
Grilled Fish of the Day 7oz.
fillet with lemon butter
The Captains Fish Stix lightly breaded Atlantic Cod Fingers
Fried Shrimp
5 Panko Crusted Large Shrimp
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